Ideal for gourmets, the pure butter Bonne Maman madeleine with a milk chocolate topping will be appreciated by all. Dye-free, additive-free and made in France.
Ingredients: Ingredients: BUTTER, fresh EGGS 21%, soft WHEAT flour, sugar, milk chocolate 16%, (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOYA, natural vanilla flavor , invert sugar syrup, powdered ALMOND, natural vanilla flavoring (contains alcohol) and natural flavoring, baking powders (sodium diphosphates and carbonates (BLE, salt, emulsifier: lecithins (SOJA). Possible traces of other fruits with shell.
Product storage information: Keep dry, away from heat (max 25°C) and light.
less than 120 => CHF 6.90
Between 120 & 170 => CHF 3.90
More than 170 => FREE!